Overview of U.S. Imports of Chinese Used Cooking Oil The recent surge in U.S. imports of Chinese used cooking oil marks a significant trend in the biofuel industry, as this once-overlooked waste product transforms into a valuable resource. As environmental concerns push for sustainable energy solutions, the increasing reliance on recycled fats and oils underscores […]
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Current Health Trends Impacting Cooking Oil Choices As consumers become increasingly health-conscious, their choices in cooking oils are evolving significantly. This shift is driven by a growing awareness of the nutritional benefits and potential risks associated with various oils, alongside trends emphasizing plant-based diets and sustainable sourcing. From the rise of avocado and coconut oil […]